Tuesday, May 13, 2008
The Best Cinnamon Rolls Ever!
We found this recipe and loved it! We like it because we can put all the ingredients in the night before in our bread machine and in the morning just roll it out. It is very "giving" of the frosting...which we don't complain about! The only thing that we thought was too much was the cinnamon in the filling. It calls for 5 TBSP but we like 5 tsp, better. Enjoy!
Subscribe to:
Post Comments (Atom)
3 comments:
YUMMY! Thanks, can't wait to try this!
it is really good! You won't find a yummier one...I dare you to try it! =)
whoops...that's my comment above. I'm getting used to this. Sorry!
Post a Comment